Tag: Lung cancer risk cut by eating raw garlic

Lung cancer risk cut by eating raw garlic

Lung cancer risk cut by eating raw garlic

Lung cancer is the leading cause of cancer-related death in the United States and affects millions of people around the world, both in developed and developing countries. While smoking or exposure to second-hand smoke is the leading cause of lung… 0 Shares | | Posted in Food, Food, Health, Health, Herbal Medicine, Lifestyle, Medicine, News, Nutrition, Nutritional Medicine, Personal Care