Tag: Benefits of Eating Garlic
Garlic belongs to the onion species and is widely used for seasoning worldwide. Garlic was used for the treatment of cancer way before modern medicine came into existence. In ancient times, garlic was used to treat cancers of the uterus.…
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Posted in Food, Nutrition
Clogged arteries, technically called atherosclerosis or hardening of the arteries, occurs when plaque builds up inside the walls of your arteries, causing them to narrow. Artery plaque is made up of cholesterol, inflammatory cells, fat and other waste materials.
When…
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Posted in Chemicals, Fitness, Food, Food, Health, Health, Herbal Medicine, Holistic Medicine, Nutrition, Personal Care, Recipes, Water, Weight Loss
As we know federal government banned the production of lead-based paints in 1977, lead exposure remains widespread. Exposure to the toxic heavy metal can result in damage to the cardiovascular, skeletal, gastrointestinal, kidney, reproductive, and nervous systems of the human…
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Posted in Chemicals, Food, Food, Health, Health, Holistic Medicine, Nutrition, Personal Care, Water, Weight Loss
While there appears to still be some controversy over the practice of eating garlic in the morning on an empty stomach, it appears that there is a growing body of evidence to suggest that for certain uses of garlic, this…
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Posted in Fitness, Fitness Nutrition, Food, Food, Health, Health, Herbal Medicine, Lifestyle, Medicine, News, Nutrition, Nutritional Medicine, Personal Care
