Reduce Breast Cancer Risk with Tomatoes and other Key Foods
Tomatoes’ health benefits are plentiful, ranging from helping to increase bone density to offering heart protection. Their nutritional makeup has always been touted, but the latest news shows a link between eating tomatoes and a reduced risk of breast cancer in women. Typically, tomatoes’ anti-cancer properties have been associated with a lowered risk of cancers … Continue reading Reduce Breast Cancer Risk with Tomatoes and other Key Foods
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