The incident rate of liver cancer has more than tripled since 1980. This year alone, an estimated 39,230 new cases of liver cancer will be diagnosed. (1) A 2014 study reported that American adults are eating better and improving food choices and diet quality based upon nutrition education and advice. (2) Studies shows that broccoli … Continue reading New study confirms that broccoli consumption protects against liver cancer and non-alcoholic fatty liver disease
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