Meet Your Meat: Under the Clear Wrap
My friend Tiffany Hervey wrote this incredible article and gave me permission to use it. The day begins beneath the sacred cliffs of Kaʻaʻawa Valley and Hakipuʻu Valley. The ridges look like earth raining down on Kualoa, a 4,000-acre working cattle ranch. Owner John Morgan, descendant of Dr. Gerrit Judd who bought the first 622 … Continue reading Meet Your Meat: Under the Clear Wrap
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