There is no doubt that papaya not only tastes good, but is also packed with rich antioxidants such as carotenes, flavonoids and vitamin C; B vitamins; fiber and minerals, including magnesium, copper and potassium. And the proven health benefits of eating papaya include prevents cancer, reduces the risk of heart disease and diabetes, aids weight … Continue reading Don’t Throw Papaya Seeds Away: Eat For Gut Health, Detox, Immune Support and Cancer Prevention