Category: Food
Natures Spices Can Help Control Pain
If you suffer from any kind of pain, headaches, joint pain, back pain, toothaches, or aching muscles; then you have experienced the body’s inflammatory processes at work. Sometimes the pain is difficult to bear. We resort to common over the… 0 Shares | | Posted in Fitness, Fitness Nutrition, Food, Food, Gardening, Health, Health, Herbal Medicine, Holistic Medicine, Lifestyle, Medicine, News, Nutrition, Nutritional Medicine, Personal Care, Recipes, Science, Science & Tech
Difference between Methylcobalamin and Cyanocobalamin
People who suffer from Vitamin B12 deficiency are often prescribed the most widely commercially available form of the vitamin, cyanocobalamin. It is a synthetically produced form that doesn’t occur in the nature, but it’s the cheapest one to produce and… 0 Shares | | Posted in Health, Nutrition, Nutritional Medicine
Fukushima~ Three Years, No Transparent Food Testing
This coming week will mark three years since the ongoing Fukushima Daiichi nuclear meltdowns began. It’s also been one year since Fukushima Fallout Awareness Network or FFAN filed a legal document known as a Citizen Petition with the US Food… 0 Shares | | Posted in Environment, Farming, Food, Food, Gardening, Health, Holistic Medicine, News, Nutrition, Nutritional Medicine, Water
How Lifestyle Changes Your Genes for Better Heart Health
Amazing new research shows how your lifestyle changes your genes to improve your cardiovascular health. We have seen many studies documenting that healthy changes to your diet, exercise and stress management improve your heart health. However, this research shows us… 0 Shares | | Posted in Health, Health, Lifestyle, News, Nutrition
L-Proline – Keeps Your Skin, Heart and Joints Young!
Proline is an amino acid, one of the twenty DNA-encoded amino acids. They are essential amino acids, meaning that they are components which cannot be produced by the body and, therefore, must be obtained from a diet or through supplementation.… 0 Shares | | Posted in Fitness, Food, Health, Medicine
How Much Sugar Do We Really Eat?
One of the biggest health concerns of the last century has been obesity. Studies indicate that the number of obese people, primarily in first world nations, is constantly on the rise, and more and more serious illnesses are being linked… 0 Shares | | Posted in Food, Nutrition
How to Avoid ADA Yoga Mat Chemical Found in 500 Foods
Have you been eating engine gasket pasta? How about yoga mat sandwiches? Maybe sauted flip flops or a shoe sole steak sounds more appetizing! No? If you have been eating these ADA containing foods, then you might as well have… 0 Shares | | Posted in Chemicals, Food, Food, Health, Health, News
The Best Dietary Sources of Iodine
Iodine is an essential trace nutrient that is responsible for producing thyroid hormones. These hormones are responsible for regulating the metabolism, which affects the speed with which our bodies use energy, the regulation of body temperatures, cholesterol, and heart rates,… 0 Shares | | Posted in Food, Health, Nutrition
FDA Affirms Irradiation Of Lettuce And Spinach Despite Objections
by Long Island Attorney Paul A. Lauto, Esq. The regulation of irradiation in the production, processing and handling of our food, is set forth in 21 CFR 179. It has long since provided for the irradiation of meats, poultry, fruits,… 0 Shares | | Posted in Food, Food, Health, News
