Entries by John Parks
For two years I've thoroughly enjoyed researching the food additives "scientests" produce and put into all processed food. Also how the FDA classifies them as G.R.A.S. (Generally Recognized As Safe) With about 95% of the research I've done over the last two years the actual science, toxicity reports, manufacturing processes and pure technical aspect of it suggests otherwise. When you see something that is "hazardous by definition", toxic, poisonous or corrosive and it's in the food you're eating, you would surely have to stop, think and ask, "That's going to go in me. Wait... It passes through the placental barrier? It decreases the testicular weight in mice? It's produced with volvano ash? It's processed with asbestos and krypton gas?" Now, my main argument is this: If you know the food additive is toxic, corrosive or hazardous by definition, if it requires flammable or corrosive DOT stickers while transporting, if it has saftey precautions, spill procedures and you must wear suitable protective clothing while handling... Can you even assume it's safe to eat? Irregardless of the exposure limits, the actual amount in food itself, how many regulations and standards there are or how low the toxicity may be... It is the general principle that the additives are still put in the foods you eat on a daily basis. I personally don't believe that when a tomato is dropped you have to evacuate the area and seal off the exits. Because that is exactly the procedure for some of the chemcial agents the FDA allowed in food.
Your Weekly Food-Like-Product – Dr. Pepper Update
The previous post I did, “Your Weekly Food-Like-Product“, actually was Diet Dr. Pepper. I appreciate those who pointed it out in the comment boxes. Which is why in my research I try to cross check everything numerous times, even for… 0 Shares |Your Daily Additives – Food Challenge
Food Challenge The research I have done on food has come from the plethora of legal documents that are directly from the Food and Drug Administration. (The people that make sure your food is “safe”). I have individually studied and… 0 Shares |
Your Daily Additives – Anticaking Agents – Yellow Prussiate of Soda
I have to ask: If you see this on a box of instant noodles, Extremely hazardous in case of ingestion, would you avoid it? Again we see another chemicals additives that is toxic in the lab and while being handled,… 0 Shares |
Your Weekly Food-Like-Product – Dr. Pepper
These are just a couple ingredients in Dr. Pepper. (1.) Aspartame Artificial sweetener 200 times sweeter than sugar. Aspartame is a synthetic chemical combination which is comprised of approximately 50% phenylalanine, 40% aspartic acid, 10% methanol Aspartame has been approved… 0 Shares |
Your Daily Additives – Anticaking Agents – Magnesium Silicate
I have to ask: Do you use corrosive carcinogenic compounds to cook your food? If you’re eating processed food-like-products you probably do. When the items you consume are processed with chemicals that have a mile long list of side effects… 0 Shares |
Your Daily Additives – Anticaking Agents – Calcium Silicate
In all my research there are some things I still just don’t understand. For example, a safety sheet on Calcium Silicate specifically says, “Consult a specialist BEFORE handling this product, avoid skin contact, keep unconscious victims warm and on their… 0 Shares |
Your Weekly Food-Like-Product – MIO Energy Drink
A few ingredients in MIO Energy Drinks (1.) Propylene Glycol Used as an active ingredient in engine coolants and antifreeze; airplane deicers; polyurethane cushions; paints, enamels and varnishes; and in many products as a solvent or surfactant Studies done in… 0 Shares |
Your Daily Additives – Anticaking Agents – Aluminum Calcium Silicate
I have to ask: If your food contains “known cancerous components”, if it has a safety sheet and precautions, if you have to contact a licensed professional waste disposal service to dispose of the product, would you still eat it?… 0 Shares |
Your Daily Additives – Anticaking Agents
At one point during my research I read the FDA, USDA and food manufacturers were blatantly adding poisonous material to the food supply. If you are unaware of what’s actually going on in the food system you might want know,… 0 Shares |
